We make 100% Pinot Noir.
The beauty of making expressive Pinot Noir lies in the easy approach. Our goal is to always let the fruit speak for itself, intervening as little as possible. Each vintage represents what we love most about the varietal: generous and vivid, while striking the perfect balance. Ultimately, our Pinot Noir tastes like Pinot Noir. Unadulterated. Simply bright, focused, and clean.
We’ve been making 100% single-varietal wine for over 30 years. Each wine we craft has a specific set of needs in the vineyard – and in the winery – and expresses a distinctive sense of terroir once the grapes are in the bottle. Using minimal intervention and manipulation, we want the terroir to shine through and each bottle to reflect the true nature of the variety.
We keep it simple. With little variation, vintage dependent, we keep things consistent – partial whole cluster fermentation, indigenous yeast fermentation whenever possible, blending the lots for balance, consistency and clarity. Always 100% single-varietal, always easy.