Seasonal fare, unpretentious hospitality, all sourced locally.
Book your reservation by emailing the Tasting Room. Upon making your reservation, you will be contacted to confirm your selection and take advance payment. (Requires 24 hour advanced notice).
*With the new addition of an Estate Chef, we are no longer allowing outside food. Thank you for your understanding and supporting us in this endeavor.
Extend your experience by ordering a cheese plate. Enjoy a seasonal selection prepared by Chef Thomas of three locally sourced cheeses seasonal accouterments.
* Platter offerings Subject to Seasonal Change. Available seven days a week.